ABV: 51.8 %
Type: Single Malt
Bottles in collection: 1
Emptied bottles: 0
Nose: This is dark fruits and sweet liquorice. A veil of menthol surrounds everything at first. When it’s lifted the dark fruitiness appears. It’s a two-layered fruitiness with raisins, overripe black grapes and plums on top and a brighter layer with ripe apples and a hint of lemon underneath. The longer it stays in the glass the more a sweet liquorice note takes over. The background consists of a solid backdrop of vanilla, honey and a hint of oak. This is a very pleasant nose.
Mouth: The impact is very immidiate and the mouth fills with menthol and dark fruits. The sweet liquorice is still in there and the background still contains vanilla and honey notes. After a few seconds the fruitiness sort of makes a full 180 and becomes a lot brighter with lemon, oranges and grapefruit. There’s a speck of dust on top and it’s already a touch astringent.
Finish: The high ABV makes the menthol become really pronounced at first. When it settles it reveals a fruitiness that is even brighter than before. Even though the dark fruitiness still can be found, it’s now leaning heavily towards tropical juice with pineapples, mangos and oranges. There’s still a lemon sourness peeking through. The oak comes through quite clear, and it’s a very nutty oakiness. There’s a big hazelnut flavour and the late finish is absolutely fantastic. This is an amazing whisky.
This expression comes from casks filled in 2006. The cask type for the first maturation period isn’t disclosed. It’s then finished in european ex-Palo Cortado sherry casks. It’s unchillfiltered and has natural colour. It’s limited to 12 000 bottles worldwide.