Kategoriarkiv: Strathmill

Strathmill 12 YO Flora & Fauna (2023)

ABV: 43 %
Origin: Speyside
Type: Single Malt
Bottles in collection: 0
Emptied bottles: 1
Impression: 2/5

Tasting notes
Nose: This is sweet and fruity. At first there’s a fresh apple and pear fruitiness sitting on top of a mix of vanilla, malt and honey. Inside of the sweetness there are notes of cinnamon and dry garden soil. When it settles it becomes less fresh and more rounded overall. It never really shakes a slight spirity note away though. There’s a hint of some more ripe notes far away in the back but they really bring anything substantial. This is a good nose. It’s easy access and pleasant enough. There’s a lack of complexity and character though.

Mouth: It starts out sweet and quite flat for a second or two before the spicyness arrives. It comes through together with a sharp lemon note in the back and a cardboard box note in the center. It’s quite spirity and unpleasant at this point. There are some fresh fruits involved and it’s quite dry and astringent. The oakiness peeks through as well. The dry soil note doubles down and is very pronounced. This is not a great part of the journey.

Finish: The spicyness flares through the transition and the sweetness follows. When it settles there’s a very dry soil note and an astringent oakiness. The cardboard note and the spirity feel both remain. It doesn’t take long before everything crumbles and leaves a very unpleasant feeling on the palate with a not so great oak note, as dry as it can be. This is not the greatest of whiskies. It’s unpleasant at times and lacks character and complexity.

Additional information
There is no information to be found on the aging process of this whisky. It’s the only standard release of Strathmill, yet it is limited.

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Strathmill 1991 Gordon & MacPhail Connosseur’s Choice

ABV: 43 %
Origin: Speyside
Type: Single Malt
Bottles in collection: 0
Emptied bottles: 0
Impression: 2/5

Tasting notes
Nose: This is sweet and fruity. At first there’s a mix of sweetness and cooking spices with a base of baked fruits. There are sweet apples and yellow pears and a hint of lemon in the background. The distillate is very much the main event. It’s a nice one with both a fruity and malty side to it. There’s also marzipan as well as a hint of butterscotch. This is a nice nose. It’s not complex nor especially Interesting, but it feels nicely balanced.

Mouth: It starts out a bit watery before a mix of mild white pepper up front and a fruity and zesty bitter background note arrives. There’s a big hole in the middle. It feels a bit hot and rushed and the mouthfeel isn’t the greatest. After a while the hole gets filled with a shy butterscotch note and the baked apples and pears. It’s not as sweet as on the nose and it feels really unbalanced and different compared to the nose. There’s still a big focus on the distillate.

Finish: The transition is a bit uneventful and the same character just remains. There’s a bitterness in the back and mixed spices up front. The middle part is still mild butterscotch and now maybe a hint of milk chocolate. The baked fruits seem to return after a while and the oakiness shines through rather quickly. It’s not a great oakiness and it clings to the bitter notes at first. The late finish brings a bit of dusty notes and becomes a relief from the otherwise rather unpleasant finish.

Additional information
This whisky was distilled in 1991 and bottled in 2007 making it 15-16 YO. It’s aged in refill ex-bourbon barrels.

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