Highland Park Cask Strength – Release No.1

ABV: 63,3 %
Origin: Islands
Type: Single Malt
Bottles in collection: 1
Emptied bottles: 0
Impression: 4/5

Tasting notes
Nose: This is laid back and sweet. There is an ABV spicyness coming through but it’s not invasive. There’s honey and vanilla together with a red fruitiness but the whole thing isn’t jumping out of the glass. The core flavours tend to move forward over time in the glass with red berries and dark dried fruits. It opens up and improves substantially with time. It’s young and a bit spirity, but it’s a nice nose.

Mouth: It starts out sweet and quite ABV spicy. A lemon note flies by before the red berries and dark fruits show up. There’s liqueur-soaked cherries and raisins. There’s a thin leather note and a hint of cinnamon. The cask influence is sort of sitting on top like a lid and it’s not a complex dram, but flavourful nontheless.

Finish: The high ABV shoots off a peppery spicyness before the sherry influence and a honey sweetness comes through. Vanilla is residing in the background together with some raisins and there’s not much of an oakiness, just a touch in the end. It comes through together with the thin leather note. There’s no astringency and basically no bitterness. This is a young and rowdy powerhouse in a nice suit.

Additional information
This expression is aged in sherry-seasoned american oak casks. The casks varies in age. It’s unchillfiltered and has natural colour.


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